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Menu

Superbly coloured floral display surround the large bay window of the dining room. Enjoy traditional freshly cooked meals, special diets catered for, menu changed daily. Full English breakfast available served between 8.00 to 8.45am. Dinner served 6.00pm. We are fully licensed to residents.

 
Sample Menu

Chilled Orange Juice
or Carrot & Coriander Soup
or Baked Brie en-croute topped with almonds
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Roast Beef and Yorkshire pudding
or Fillet of salmon with Hollandaise sauce
or Salad (Gammon Ham, Tuna, Cheese or Prawn)
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Chocolate Pudding with hot chocolate sauce
or Raspberry Cheesecake
or Vanilla Ice Cream
or Cheese & Biscuits
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Tea or Coffee

Good Morning

BREAKFAST

Help yourself to cereals
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Grapefruit segments, Prunes or orange or apple juice
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Full cooked English breakfast
Bacon, egg, sausage, grilled tomato, mushrooms, friend bread and baked beans.

(Our eggs are free range supplied by local farmer, the bacon and cumberland sausages are bought locally as well)

(please tell us the night before if you require anything different)
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Toast & Marmalade
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Tea or Coffee


Email: farendguesthouse@hotmail.com

Photos © Ron Wood